Edinburgh-based North British Distillery has partnered with independent bottler Douglas Laing to launch a limited edition 58-year-old Scotch whisky.

The Wild Leap team has been busy this fall and are releasing yet another new beer – American Cherry, a cherry pie ale.

West Cork Distillers, in partnership with its U.S. importer M.S. Walker, has released its first collaboration product with Massachusetts-based craft brewer Castle Island Brewing Co.

The first in the Master Blender Collection bridges the flavors and terroir of Barbados and Islay

Longhouse Wines is an independent, San Diego-based producer of visually stunning, highly rated wines

Matugga Distillers is due to start production at its new site in Livingston – thought to be the first rum distillery in central Scotland.

Speyside distillery The Balvenie has released the fourth instalment in its DCS Compendium range, called Expecting the Unexpected.

Rockyard Brewing is awakening a monster with Grodzilla Iz Coming, a historical Grodziskie style beer.

Smuttynose Brewing Company will release two new year-round IPAs, Whole Lotta Lupulin, a smooth-drinking Double IPA, and Mysterious Haze, a medium-bodied double dry-hopped New England IPA.

Starcut Ciders, a division of Short’s Brewing Company, announces the transition of their packaging exclusively to cans and draft product, along with the release of their new rotating cider, Mosa.