Brooklyn Lager is going to tweak its local range of beers to better fit the Australian market over the coming months.

The trophy winners for the 2017 International Spirits Challenge (ISC) have been revealed, with one Australian spirit claiming one of the top honours.

Independence Brewing Co. today celebrates its release of Revolución Saison Ale, a limited release ale created specifically to pair with one of the Lone Star State’s favorite foods – tacos.

‘Grain-to-glass’ distillery Silent Brigade has become the 34th member of non-profit trade group the Kentucky Distillers’ Association (KDA).

Italian organic wine exports increased by 40% in 2016 compared to the previous year, reaching a market value of €192 million.

Deftones team up once again with the Belching Beaver brewery to release a new IPA called Swerve City.

New option in local wine: canned

Long Road Distillers’ Michigin and Bartender’s Blend were awarded Double Gold at The Fifty Best’s 2017 gin tastings, which blind tasted 62 gins.

The state toast their gold, silver and bronze winners in the Michigan Wine Competition, the annual contest is quietly observing a milestone this year.

Wang Fengyuan, sommelier from Shanghai’s Bund 27, House of Roosevelt was crowned the winner of the 2017 China’s Best Sommelier Competition of French Wine competition this week.